Sometimes I get a hankering for food that will set my mouth ablaze.
May 13, 2008
Mitch & Roland: #40 Spicy
Every now and then I think fondly of the food I used to enjoy in Korea. Food so spicy that it would pin you to the ground and force you to say uncle before it would release you. After two years of facing the fiery gauntlet of those meals, I must say that western spicy food just doesn't live up.
Sometimes I get a hankering for food that will set my mouth ablaze.
Sometimes I get a hankering for food that will set my mouth ablaze.
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2 comments:
No offence... but... Korean food is about as spicy as a dogs diarrhea enriched ass! If you want spice, try indian peppers grown atop the Mountian or fire, and stuffed with a small Thia child. you will be begging for death befor you even open the jar!
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